Emirates, one of the global brands of the United Arab Emirates, is headquartered in Dubai. The airline, owned by the Dubai Government, has one of the youngest fleets in the world. The company, which flies to hundreds of destinations on 6 continents, mainly based in Dubai, wins awards in different competitions every year. It was chosen as the Airline of the Year in 2018.
Emirates Turkey flights are operated using Istanbul Airport and Sabiha Gökçen Airport.
Emirates airlines fleet consists of wide body aircraft only ; In this context, 108 A380s and 164 B777 aircraft form a fleet, and Emirates flies to 159 destinations and 85 countries from Istanbul Airport and Sabiha Gökçen Airport with a connection to Dubai.
Emirates Check-In Process
Emirates check-in can be done from the counters or kiosks at the airport. Online check-in starts 48 hours before the flight departure time and ends 90 minutes before departure. Up to 8 passengers can check-in online at a time, provided that they are on the same reservation record (PNR). Online check-in is available on Emirates' website and mobile app.
Baggage Allowance and Pricing
Baggage allowance on Emirates varies by class traveled, fare type and Emirates Skywards and Qantas Frequent Flyer membership tiers. The baggage allowance that Emirates offers to its passengers is between 20 and 50 kg. Emirates also grants second baggage allowance to passengers flying to North and South America.
Emirates Seat Selection
Emirates passengers do not pay extra for seat selection. Seats at the emergency exit doors cannot be selected during online check-in. Passengers who want to sit in the emergency exit receive support from the airport counter.
Emirates Ticketing Fee
A ticketing service fee (BSU) is applied for each ticket to be purchased from Emirates.
Emirates Food, Beverage and Catering
Food, drink and refreshments are free in Emirates. Inspired by local flavors, the menus vary depending on the flight time. On long-haul flights, the chefs take part in the flight. The menu, which is updated every month, offers hot meals, cold sandwiches, salads and desserts, as well as alcoholic and non-alcoholic beverages. When passengers with a special meal preference give information at least 48 hours in advance, their choice of diet, gluten-free or special meal is met.