{"id":7080,"date":"2017-03-18T16:36:19","date_gmt":"2017-03-18T14:36:19","guid":{"rendered":"https:\/\/www.turna.com\/blog\/?p=7080"},"modified":"2019-08-07T12:03:07","modified_gmt":"2019-08-07T09:03:07","slug":"italyadan-bir-gurme-cenneti-parma","status":"publish","type":"post","link":"https:\/\/www.turna.com\/blog\/italyadan-bir-gurme-cenneti-parma","title":{"rendered":"\u0130talya’dan Bir Gurme Cenneti, Parma"},"content":{"rendered":"

Parma<\/strong>, \u0130talya<\/strong><\/a>\u2019n\u0131n kuzeyindeki Emilia Romagna B\u00f6lgesi\u2019nde bulunan ve d\u00fcnya \u00e7ap\u0131nda \u0130talya\u2019n\u0131n gurme g\u0131da vadisi olarak bilinen kenti. Ortas\u0131ndan Parma \u00c7ay\u0131\u2019n\u0131n ge\u00e7ti\u011fi kentin Etr\u00fcsk\u00a0as\u0131ll\u0131 ismi, antik Roma ordular\u0131n\u0131n kulland\u0131\u011f\u0131 yuvarlak kalkanlardan geliyor. Avrupa’n\u0131n en eski \u00fcniversitelerinden biri olan Parma \u00dcniversitesi\u2019ni bar\u0131nd\u0131ran Parma, jambonu (Prosciutto di Parma), parmesan peyniri (Parm\u0131giano-Reggiano), farkl\u0131 mimarisi ve \u015fehir \u00e7evresinin do\u011fal g\u00fczelli\u011fi ile tan\u0131n\u0131yor.<\/p>\n

\u0130talya’dan Bir Gurme Cenneti, Parma<\/strong><\/h2>\n

Y\u00fczy\u0131llard\u0131r d\u00fcnyan\u0131n say\u0131l\u0131 lezzetlerinin \u00fcretildi\u011fi Parma ve \u00e7evresi, Po Nehri\u2019nin sulad\u0131\u011f\u0131 verimli topraklar\u0131 ve do\u011fal g\u00fczellikleriyle \u00fcnl\u00fc. Peynirin, \u015farab\u0131n, taze makarnalar\u0131n ve balsamik sirkenin be\u015fi\u011fi Parma, \u0130talya\u2019n\u0131n say\u0131l\u0131 g\u0131da krall\u0131klar\u0131ndan biri.<\/p>\n

<\/p>\n

Bir\u00e7ok lezzeti tatma imk\u00e2n\u0131 bulaca\u011f\u0131n\u0131z bir gurme cenneti olan bu \u015firin Kuzey \u0130talya kentinde, mutlaka g\u00f6r\u00fclmesi gereken adresler Piazza Duomo<\/strong>, Ulusal Galeri<\/strong>, Magnani- Rocca Sanat M\u00fczesi<\/strong>, Teatro Farnes<\/strong> olarak s\u0131ralanabilir. \u015eehrin ana meydan\u0131 Piazza Duomo g\u00fcn\u00fcn her saati hareketli. Orta \u00c7a\u011f mimari ve tarihi izlerini ta\u015f\u0131yan meydanda katedral ve Bishop’s Palace g\u00f6z al\u0131c\u0131 bir g\u00f6r\u00fcnt\u00fcye sahip.<\/p>\n

Pilotta Saray\u0131\u2019n\u0131n i\u00e7indeki tamam\u0131 ah\u015fap tiyatro binas\u0131 Teatro Farnese\u2019nin dev bir mobilyay\u0131 and\u0131ran bu yap\u0131n\u0131n detaylar\u0131na hayran kalmak garanti. Magnani-Rocca Vakf\u0131\u2019n\u0131n sanat m\u00fczesi k\u00fc\u00e7\u00fck ama g\u00fczel bir koleksiyona sahip. M\u00fczenin \u0130ngiliz tarz\u0131 bak\u0131ml\u0131 bah\u00e7esindeki tavus ku\u015flar\u0131 ise \u00e7ok g\u00fczel. Beato Angelico, Canaletto, Correggio, Sebastiano del Piombo, Guercino, Leonardo da Vinci gibi \u00f6nemli sanat\u00e7\u0131lar\u0131n eserlerini Parma Ulusal Galerisi<\/strong>‘nde g\u00f6rebilirsiniz.<\/p>\n

11 ila 13\u2019\u00fcnc\u00fc y\u00fczy\u0131llar aras\u0131nda in\u015fa edilen Parma Katedrali<\/strong> ise Romanesk mimari stilinin izlerini ta\u015f\u0131yor. Her hafta sonu kentin merkezinde kurulan pazarda yerli \u00fcreticilerin en taze sebze ve meyveleri ziyaret\u00e7ilerle bulu\u015fuyor. Antica Corte Pallavicina \u00c7iftli\u011fi<\/strong> de her hafta en taze \u00fcr\u00fcnleriyle bu pazara kat\u0131l\u0131yor.<\/p>\n

<\/p>\n

Bu gurme \u0130talyan kentinde, tad\u0131na bakmadan d\u00f6nmemeniz gereken lezzetler ise, ricotta ve parmesan peynirleri<\/strong>, bolonez soslu taze makarnalar, \u0131spanakl\u0131 ve ricotta peynirli makarna olan Tortelli d’erbetta<\/strong>, mortadella salam\u0131<\/strong>, Parma jambonu<\/strong>, Lambrusco di Sorbara \u015farab\u0131<\/strong>.<\/p>\n

<\/p>\n

Parma\u2019ya nas\u0131l gidilir<\/strong><\/h3>\n

Parma\u2019ya<\/strong> T\u00fcrkiye\u2019den direkt u\u00e7u\u015flar var. T\u00fcrk Hava Yollar\u0131 ile \u0130stanbul Atat\u00fcrk Havaliman\u0131’ndan, Pegasus Havayollar\u0131 ile de Sabiha G\u00f6k\u00e7en Havaliman\u0131’ndan haftan\u0131n yedi g\u00fcn\u00fc, yakla\u015f\u0131k \u00fc\u00e7 saat s\u00fcren u\u00e7u\u015flarla aktarmas\u0131z olarak Bologna Guglielmo Marconi Havaliman\u0131<\/strong>‘na ula\u015fabilirsiniz. Parma kent merkezine 100 km mesafede yer alan Bologna Guglielmo Marconi Havaliman\u0131\u2019ndan ara\u00e7 kiralayarak veya \u00f6zel transferle bir ila bir bu\u00e7uk saatlik bir yolculukla Parma\u2019da olabilirsiniz. Toplu ta\u015f\u0131ma kullanmak isterseniz, havaliman\u0131ndan hareket eden Aerobus ile 20 dakikada, Stazione Centrale\u2019e gidebilir, buradan trene binerek 50 dakikada Parma\u2019ya ula\u015fabilirsiniz. Yapman\u0131z gereken tek \u015fey ise bir Parma u\u00e7ak bileti<\/strong><\/a> al\u0131p bu enfes \u015fehri ke\u015ffe do\u011fru ilk ad\u0131m\u0131 atmak!<\/p>\n\n

\n\n\t\t\n
    \n\t\t\t <\/ul>\n <\/div> \n","protected":false},"excerpt":{"rendered":"

    Parma, \u0130talya\u2019n\u0131n kuzeyindeki Emilia Romagna B\u00f6lgesi\u2019nde bulunan ve d\u00fcnya \u00e7ap\u0131nda \u0130talya\u2019n\u0131n gurme g\u0131da vadisi olarak bilinen kenti. Ortas\u0131ndan Parma \u00c7ay\u0131\u2019n\u0131n ge\u00e7ti\u011fi kentin Etr\u00fcsk\u00a0as\u0131ll\u0131 ismi, antik Roma ordular\u0131n\u0131n kulland\u0131\u011f\u0131 yuvarlak kalkanlardan geliyor. Avrupa’n\u0131n en eski \u00fcniversitelerinden biri olan Parma \u00dcniversitesi\u2019ni bar\u0131nd\u0131ran Parma, jambonu (Prosciutto di Parma), parmesan peyniri (Parm\u0131giano-Reggiano), farkl\u0131 mimarisi ve \u015fehir \u00e7evresinin do\u011fal g\u00fczelli\u011fi […]<\/p>\n","protected":false},"author":29,"featured_media":7171,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"rop_custom_images_group":[],"rop_custom_messages_group":[],"rop_publish_now":"initial","rop_publish_now_accounts":[],"rop_publish_now_history":[],"rop_publish_now_status":"pending","_cloudinary_featured_overwrite":false,"footnotes":""},"categories":[27],"tags":[40,1037],"class_list":["post-7080","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-italya","tag-italya","tag-parma"],"_links":{"self":[{"href":"https:\/\/www.turna.com\/blog\/wp-json\/wp\/v2\/posts\/7080","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.turna.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.turna.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.turna.com\/blog\/wp-json\/wp\/v2\/users\/29"}],"replies":[{"embeddable":true,"href":"https:\/\/www.turna.com\/blog\/wp-json\/wp\/v2\/comments?post=7080"}],"version-history":[{"count":0,"href":"https:\/\/www.turna.com\/blog\/wp-json\/wp\/v2\/posts\/7080\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.turna.com\/blog\/wp-json\/wp\/v2\/media\/7171"}],"wp:attachment":[{"href":"https:\/\/www.turna.com\/blog\/wp-json\/wp\/v2\/media?parent=7080"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.turna.com\/blog\/wp-json\/wp\/v2\/categories?post=7080"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.turna.com\/blog\/wp-json\/wp\/v2\/tags?post=7080"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}